About

This 113± acre ranch in Acampo offers a well-established foundation for winegrape farming in one of Lodi’s most peaceful and scenic areas. The
majority of the acreage is dedicated to Head Trained Zinfandel, with a portion of the vines planted in the late 1950’s and the rest in the early
1970’s. Complementing the Zinfandel is 14± acres of Quad-trained Pinot Noir, adding diversity and potential for premium varietal development.
The remaining acreage consists of open, bare ground, ideal for other agricultural use. With its rich viticulture history and quiet rural setting, this ranch presents a strong opportunity for those looking to invest in or expand their presence in California’s renowned wine country.